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Gluten-Free Blueberry Waffles (4-pack)

Gluten-Free Blueberry Waffles (4-pack)

Gluten-Free • Celiac Safe

Our Gluten-Free Blueberry Waffles are light, crisp, and bursting with real blueberries in every bite. They’re perfect for breakfast or as a quick snack. Just toast and enjoy – we love them with maple syrup and butter.

NO WHEAT INGREDIENTS. Gluten-Free, made in a dedicated gluten-free facility & safe for people with celiac disease

Ingredients: Gluten Free Flour Mix (Brown Rice Flour, Tapioca Starch, Potato Starch, Whole Grain Millet Flour, Whole Grain Sorghum Flour, Potato Flour, Cane Sugar, Xanthan Gum, Sea Salt, Guar Gum), Buttermilk (Cultured Milk, Vitamin D3), Butter (Cream [Milk], Natural Flavoring), Blueberries, Blueberry Syrup, Cage Free Eggs, Vegetable Oil, Sugar, Baking Powder (Sodium Bicarbonate, Monocalcium Phosphate), Baking Soda, Pure Vanilla Extract, Vinegar, Sea Salt.
Contains: Eggs, Milk.
May Contain: Tree Nuts.

Nutrition Facts

4 Serving per container

Serving size 1 waffle (140g)

Amount per serving

Calories 280
% Daily value*
Total Fat 11g
14%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 70mg
23%
Sodium 530mg
23%
Total Carbohydrate 40g
15%
Dietary Fiber 2g
7%
Total Sugars 8g
Added Sugars 4g
8%
Protein 6g
12%
Vitamin D
6%
Calcium
10%
Iron
4%
Potassium
2%

Ingredients: Gluten Free Flour Mix (Brown Rice Flour, Tapioca Starch, Potato Starch, Whole Grain Millet Flour, Whole Grain Sorghum Flour, Potato Flour, Cane Sugar, Xanthan Gum, Sea Salt, Guar Gum), Buttermilk (Cultured Milk, Vitamin D3), Butter (Cream [Milk], Natural Flavoring), Blueberries, Blueberry Syrup, Cage Free Eggs, Vegetable Oil, Sugar, Baking Powder (Sodium Bicarbonate, Monocalcium Phosphate), Baking Soda, Pure Vanilla Extract, Vinegar, Sea Salt.

Allergens: Contains: Eggs, Milk.

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

$4.20

Original: $14.00

-70%
Gluten-Free Blueberry Waffles (4-pack)

$14.00

$4.20

Product Information

Shipping & Returns

Description

Gluten-Free • Celiac Safe

Our Gluten-Free Blueberry Waffles are light, crisp, and bursting with real blueberries in every bite. They’re perfect for breakfast or as a quick snack. Just toast and enjoy – we love them with maple syrup and butter.

NO WHEAT INGREDIENTS. Gluten-Free, made in a dedicated gluten-free facility & safe for people with celiac disease

Ingredients: Gluten Free Flour Mix (Brown Rice Flour, Tapioca Starch, Potato Starch, Whole Grain Millet Flour, Whole Grain Sorghum Flour, Potato Flour, Cane Sugar, Xanthan Gum, Sea Salt, Guar Gum), Buttermilk (Cultured Milk, Vitamin D3), Butter (Cream [Milk], Natural Flavoring), Blueberries, Blueberry Syrup, Cage Free Eggs, Vegetable Oil, Sugar, Baking Powder (Sodium Bicarbonate, Monocalcium Phosphate), Baking Soda, Pure Vanilla Extract, Vinegar, Sea Salt.
Contains: Eggs, Milk.
May Contain: Tree Nuts.

Nutrition Facts

4 Serving per container

Serving size 1 waffle (140g)

Amount per serving

Calories 280
% Daily value*
Total Fat 11g
14%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 70mg
23%
Sodium 530mg
23%
Total Carbohydrate 40g
15%
Dietary Fiber 2g
7%
Total Sugars 8g
Added Sugars 4g
8%
Protein 6g
12%
Vitamin D
6%
Calcium
10%
Iron
4%
Potassium
2%

Ingredients: Gluten Free Flour Mix (Brown Rice Flour, Tapioca Starch, Potato Starch, Whole Grain Millet Flour, Whole Grain Sorghum Flour, Potato Flour, Cane Sugar, Xanthan Gum, Sea Salt, Guar Gum), Buttermilk (Cultured Milk, Vitamin D3), Butter (Cream [Milk], Natural Flavoring), Blueberries, Blueberry Syrup, Cage Free Eggs, Vegetable Oil, Sugar, Baking Powder (Sodium Bicarbonate, Monocalcium Phosphate), Baking Soda, Pure Vanilla Extract, Vinegar, Sea Salt.

Allergens: Contains: Eggs, Milk.

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.